It’s amazing how a few pantry ingredients can blend together to create such a
taste sensation.
Ingredients:
8 chicken pieces
3 tbsp apricot jam
2 tbsp soy sauce
1 tbsp sweet chilli sauce
pinch mixed spice (optional)
1 tbsp cornflour (corn starch)
Method:
• Preheat oven to 180°C (350°F).
• Place chicken in a single layer in a baking dish.
• Mix remaining ingredients in a bowl and pour over the chicken.
• Bake for 30–40 minutes or until juices run clear.
• Delicious served with rice and steamed vegetables.
Serves: 4
Prep Time: 5 minutes
Cooking Time: 30–40 minutes
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